SEWAI ROSTED 110GM

SEWAI ROSTED (also known as Roasted Vermicelli or Semiya) is a thin noodle product made from wheat flour or semolina that has been pre-roasted to achieve a golden-brown color and a nutty aroma.

Key Features and Benefits:

• Convenience: Since it is pre-roasted, it significantly reduces cooking time as the initial dry-roasting step is already completed.

• Enhanced Flavor: The roasting process gives the vermicelli a deeper, nuttier flavor and aroma compared to unroasted varieties.

• Versatility: Used widely in Indian cuisine for both sweet dishes like Seviyan Kheer/Payasam and savory dishes like Semiya Upma (vermicelli upma).

• Nutrient Content: Often rich in complex carbohydrates and can be a good source of protein and fiber, depending on whether it's made from whole wheat or semolina.